🍛This lamb curry recipe is made with minimal ingredients.
💡Using fresh garlic and ginger enhances the flavors of the curry.
🔥The spices in the curry, such as turmeric, coriander, and cumin, add depth and heat.
🥔Adding potatoes to the curry makes it more filling and hearty.
👩🍳The addition of a homemade pickle, called slaai, complements the curry perfectly.
What type of meat can I use instead of lamb?
—You can use beef or chicken as a substitute for lamb in this curry recipe.
Can I add vegetables to the curry?
—Yes, you can add vegetables like carrots or peas to the curry for added flavor and nutrition.
Is this curry spicy?
—The level of spiciness can be adjusted according to your preference by adding more or less chili powder.
How long does it take to cook the curry?
—The curry needs to simmer for about 25-30 minutes, or until the meat is tender and the flavors are well-developed.
What can I serve with this lamb curry?
—This lamb curry pairs well with flaky roti or rice for a complete meal.
00:00In this video, the creator demonstrates how to make a delicious lamb curry with minimal ingredients.
01:13Fresh garlic and ginger are key ingredients that enhance the flavors of the curry.
02:39The spices, including turmeric, coriander, and cumin, add depth and heat to the curry.
04:32The creator shares alternative options for the spice mixture and the addition of tomatoes.
05:05The curry is cooked until the meat is tender, and then potatoes are added for extra heartiness.
07:49The creator prepares a pickle, called slaai, to serve alongside the lamb curry.
08:56The final dish is served with flaky roti and enjoyed as a delicious and comforting meal.
10:19The creator invites viewers to subscribe to their YouTube channel for more recipes.
