Chicken and Gravy Dinner in a Jar: A Delicious and Convenient Meal

TLDRDiscover the convenience and taste of chicken and gravy dinner in a jar. This versatile meal base can be used to make various dishes, such as chicken noodle soup, chicken stew, and more. Follow along as we show you how to prepare and can this delicious meal.

Key insights

🍗Chicken and gravy dinner in a jar is a versatile meal base that allows for easy meal preparation.

🥘This meal base can be turned into various dishes, such as chicken noodle soup and chicken stew.

🌽Fresh vegetables, such as carrots, celery, and potatoes, can be added to enhance the flavor and nutritional value of the meal.

🧂Seasonings like salt, pepper, and poultry seasoning add depth and flavor to the dish.

🍷A touch of dry white wine adds a subtle acidity to the meal, enhancing the overall taste.

Q&A

Can I use chicken thighs instead of chicken breast?

Yes, you can use chicken thighs as a substitute for chicken breast in this recipe. Just make sure they are boneless and skinless.

Do I need to peel the vegetables before adding them to the jars?

Yes, it is recommended to peel the vegetables, such as carrots and potatoes, to reduce the bacterial load and ensure food safety.

Can I use a different seasoning instead of poultry seasoning?

Certainly! Feel free to use your preferred seasoning or spice blend to customize the flavor of the dish.

How long does the chicken and gravy dinner in a jar need to be pressure canned?

The jars need to be pressure canned for about 90 minutes to ensure food safety and proper sealing.

Can I store the jars at room temperature once they have been pressure canned?

Yes, once the jars have been properly pressure canned and sealed, they can be stored at room temperature for up to a year.

Timestamped Summary

00:00Introduction: Discover the convenience and taste of chicken and gravy dinner in a jar.

01:32Harvesting fresh vegetables from the garden to use in the recipe.

06:55Preparing the ingredients by chopping and washing them.

08:53Mixing the spices, wine, and chicken together.

13:31Packing the jars with the chicken mixture and adding hot broth.

14:55Placing the jars in the pressure canner for processing.

15:40Processing the jars in the pressure canner for 90 minutes.

16:24Removing the jars from the canner and allowing them to cool.