🥖Breads play a crucial role in the vegetarian food scene in Delhi, offering a variety of flavors and textures.
🍕Innovative pizzas with unique toppings and bases, such as moonal bread, are challenging dietary boundaries and providing vegetarian options.
🍔Vegetarian burgers, like the chole tikki burger, stuffed with fried potato patties and slathered in chickpea curry, provide a satisfying and indulgent experience.
🧀Paneer, a traditional Indian cheese, is a versatile ingredient that adds flavor and texture to many vegetarian dishes in Delhi.
🍲Chole, a type of chickpea curry, is a staple in the vegetarian food scene and is often enjoyed with various breads and snacks.