🍜Seoul offers a wide variety of traditional dishes, from bibimbap and tteokbokki to samgyetang and kimchi jjigae.
🍚Rice is a staple in Korean cuisine and is served in various forms, such as bap (cooked rice) and gimbap (rice rolls).
☕️Korea has a thriving cafe culture, with a plethora of cozy coffee shops offering delicious brews and sweet treats.
👨🍳Cooking classes are a popular activity in Seoul, allowing visitors to learn how to make traditional Korean dishes like dumplings and kimchi.
🥢Chopsticks are the primary utensil used in Korean dining, and mastering the art of chopstick etiquette is essential.